• Compotee de canneberge et dechalotes francaises

Cranberry and French Shallot Compote

Side Dishes Holiday Season

Florence-Léa suggests we prepare a delicious onion and cranberry compote, versatile and perfect for accompanying various dishes during the holidays. With simple preparation and quick cooking, this dish can be ready in about 50 minutes, yielding a generous 1 liter (4 cups). This compote is also suitable for freezing, allowing you to store it for later use.

Preparation time 20 minutes
Cooking time 30 minutes
Serving 1 liter
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Ingredients

Instructions

Photo credit: Josiane de la Sablonnière