Laurie Raphaël
Capitale-Nationale
117 Dalhousie Street, Québec (QC) G1K 9C8
You can always expect a great meal at Laurie Raphaël. This renowned restaurant is expertly led by Chef Raphaël Vézina, who continues the mission the restaurant set over 30 years ago: to showcase gourmet cuisine that celebrates Quebec’s terroir and its many artisans. For Quebec Cider Week, the chef offers a sublime local pairing between Dans ma bulle Brut Zéro cider from Cidrerie Autour de la pomme and a puff pastry with Comtomme cheese, caramelized and pickled onions, and cranberries from Les Frères. The cheese-and-apple duo has never been so refined.




















