FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Monsieur d

Saucisson à l'ail noir, fromage blackburn et hydromel

Deli meats Aliments du Québec

Find this product

Available size

La Salaison inc.

PRÉPARATION DE DIVERSES VIANDES ET CHARCUTERIE ET VENTE

Similar products to discover

Explore the products

Aliments du Québec

Deli meats

Pepper ham

Fermes valens
Aliments du Québec

Deli meats

Duck Bacon

Canards du lac brome
Aliments préparés au Québec

Deli meats

Debreciner mild

Salamico
Aliments du Québec

Deli meats

Le St-Joseph

Charcuterie scotstown
Aliments préparés au Québec

Deli meats

Italian Sausage Bella Vita Mild

Roma
Aliments du Québec

Deli meats

Pepper liver sausage

Salamico
Aliments du Québec

Deli meats

Copy - saucisses aux piment bomba

[bis]
Aliments préparés au Québec

Deli meats

Boîte de viande fumée tranchée sous-vide

Edward smoked meat
Aliments du Québec

Deli meats

Copy - Old fashionned cooked ham whit fat

Fortin
Aliments du Québec

Deli meats

Saucisse Nurnberg

Fermes valens
Aliments du Québec bio

Deli meats

Rillette de porc.

Les viandes biologiques de charlevoix
Aliments du Québec

Deli meats

Pork, figs and rosemary fresh sausage

William j. walter saucissier

Want to discover more products from here?

Seasonings, Sauces, and Condiments

Assaisonnements sauces et condiments 600x600

Fish and Seafood

Poissons et fruits de mer 600 x600

Prepared Meals

Mets prepares 600x600 1

Get inspired

Explore the products

Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Manger local : Des pratiques inspirantes dans nos institutions

Inspirations
Things to Do

Featured Restaurant

Côté Est : Lauréat du Prix restaurateur 2024

Inspirations
Côté Est : Lauréat du Prix restaurateur 2024

Inspirations
MTLàTABLE : Le Québec au menu dans 15 restaurants

Inspirations
10 recettes de chefs au gré des saisons

Inspirations
La fierté de consommer des produits locaux!

Inspirations