FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Au petit palais

Salmon pie (ready to eat)

Frozen prepared meals Aliments préparés au Québec

Find this product

Available size

PAG Produits alimentaires

Similar products to discover

Explore the products

Aliments préparés au Québec

Frozen prepared meals

Copy - Greek Style Vegetable Protein Chunks

57végane
Aliments préparés au Québec

Frozen prepared meals

Chili con carne

Cool et simple
Aliments préparés au Québec

Frozen prepared meals

Rustica Rising Crust Pepperoni Pizza

Rustica
Aliments préparés au Québec

Frozen prepared meals

Yummy bites - Plant-based cheese & garlic

Roli
Aliments préparés au Québec

Frozen prepared meals

Chicken Puff Pastry

Chef brigade
Aliments du Québec

Frozen prepared meals

Menu 3/8” STRAIGHT old Fashioned French Fries

Menu
Aliments préparés au Québec

Frozen prepared meals

Shrimp rolls

Sushi à la maison
Aliments préparés au Québec

Frozen prepared meals

Margherita Pizza

Tomate basilic
Aliments préparés au Québec

Frozen prepared meals

Saguenay's tourtiere (Ready to bake)

Pag produits alimentaires
Aliments préparés au Québec

Frozen prepared meals

OGGI Napoletana Gluten Free Crust

Pizza oggi
Aliments préparés au Québec

Frozen prepared meals

Spinach & Ricotta Pizza

Stefano faita
Aliments préparés au Québec

Frozen prepared meals

Pogo - Original 10

Pogo

Want to discover more products from here?

Meats

Viandes 600x600

Vegetarian Products

Produits vegetariens 600x600

Fish and Seafood

Poissons et fruits de mer 600 x600

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations