FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Ferme francois blouin inc.

Raspberry syrup

Jams, jellies, marmalades, and spreads Aliments du Québec

Available size

Ferme François Blouin inc.

Similar products to discover

Explore the products

Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Salty vanilla caramel

La cuisine par marie-ève langlois
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Raspberry

Duhaime simple nature
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Wild blueberries & basil caramel

Caramels f.a.a.
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Ice cider jelly

Verger lacroix
Aliments préparés au Québec bio

Jams, jellies, marmalades, and spreads

Haskap berry - grape spread

Punch
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Gingerbread caramel

La cuisine par marie-ève langlois
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Gelée de pommette Dolgo.

La pommalbonne
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Mango and creole spices - Les Rescapés.

Les rescapés
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Apple butter

Le versant rouge
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Ketchup aux fruits.

Érablière bernard inc.
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Orange, Cranberry & Vodka

Duhaime gourmet
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Gelée de pomme et poire.

La pommalbonne

Envie de découvrir d’autres produits d’ici ?

Bakeries, Pastries, and Desserts

Boulangerie 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations