FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Miel morand

Caramel À Base De Miel

Jams, jellies, marmalades, and spreads Aliments préparés au Québec

Find this product

Available size

Miel Morand

Similar products to discover

Explore the products

Aliments du Québec

Jams, jellies, marmalades, and spreads

Lingonberry, Sea Buckhorn berry

Simon turcotte confiturier
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Red pepper jelly

Les produits d'antan
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Les Caprices d'Antan

Les caprices d'antan
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Tartinade poivron et oignon.

La cuisine par marie-ève langlois
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Cinnamon caramel

Caramels f.a.a.
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Beurre de pommes

Retour aux sources
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Tartinade Pêches,Mangues et Oranges Type Confiture.

Dora traditionnelle
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Raspberry & wild blueberry jelly

Domaine le cageot
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Dora Plus de Fruits Framboise.

Dora
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Gelée de fraise.

La pommalbonne
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Compote pommes et aronies.

Délice du monastère
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Fraises&Rhubarbes Tartinade

Dora traditionnelle

Envie de découvrir d’autres produits d’ici ?

Bakeries, Pastries, and Desserts

Boulangerie 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations