FR
Member area

Your centralized space to easily find your tools, documents, benefits, and membership resources.
- Why become a member
- Portal Login

Ap gourmet

Apple &Pecan

Jams, jellies, marmalades, and spreads Aliments préparés au Québec

Find this product

Available size

Beau-Lieu Instantané Inc.

Similar products to discover

Explore the products

Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Caramel and honey

Intermiel
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Confit peppery Mission fig

Brickstone fine foods
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Lemon, Bourbon Vanilla &black Pepper

Duhaime gourmet
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Mango and orange jam

Première moisson
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Peach, cherry and amaretto spread

Première moisson
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Rosé wine jelly

Ducs de montrichard
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Rose water & cardamom caramel spread

Délice du monastère
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Garniture Dubaï

Yolonuts
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Citrouille-Érable-Mélilot / Tartinade de type confiture.

François lambert
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

FREDDO HAZELNUT FLAVORED COCOA SPREAD

Freddo
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Ice cider jelly

Verger lacroix
Aliments préparés au Québec

Jams, jellies, marmalades, and spreads

Rhubarbe

Retour aux sources

Envie de découvrir d’autres produits d’ici ?

Bakeries, Pastries, and Desserts

Boulangerie 600x600

Dairy Products and Alternatives

Produits laitiers 600x600

Beverages

Boissons Redirection 600x600

Get inspired

All inspirations

Tips and Tricks

Featured Institution

Chef Tips

Inspirations
Portrait and Story

Collège Montmorency: Learning and Cooking with Local Ingredients

Inspirations
Portrait and Story

Services alimentaires Laniel St-Laurent: The Local Food Commitment in Schools

Inspirations
Good to know

Featured Restaurant

1668’s Secret: Local Aromatics That Outshine Classic Ingredients

Inspirations
Good to know

Featured Restaurant

Baumier’s Black Jerusalem Artichoke: Unexpected Flavors

Inspirations
Portrait and Story

Featured Restaurant

At Le Presbytère, the terroir also makes its way into the glass.

Inspirations
Portrait and Story

Featured Restaurant

The taste for surprise at restaurant 1668

Inspirations
Tips and Tricks

Baumier and Lactofermentation: Extending the Enjoyment of Local Foods

Inspirations
Portrait and Story

Featured Restaurant

When Zero Waste Becomes a Creative Playground at Le Baumier

Inspirations
Portrait and Story

Featured Restaurant

When the terroir shapes the menu at Microbrasserie Le Presbytère

Inspirations
Portrait and Story

Featured Restaurant

Web Series : Derrière le menu

Inspirations
Good to know

Featured Food

Discovering the mushrooms of Mauricie

Inspirations